At the heart of our family-run winegrowing business, we travel back through the centuries, using period objects in the historic rooms of Château de Luc, to the 14th-century underground cellar, and taste a selection of our organic wines.

Visit to the ham factory to discover  how the noble Parma ham is made and aged, with tasting of the 24 month old ham.

A visit to a vinegar factory in Modena offers a fascinating immersive experience in the world of traditional balsamic vinegar production.

Beautiful experience to discover the most famous wines of the Parma hills. The cellar is located in a very pleasant panoramic position and is surrounded by vineyards from which the typical Emilian wines are produced.

Price: 600,00€ Escape on an unforgettable four-hour cruise from the picturesque port of Kolymvari to the enchanting island of Theodorou.

This Complete Free Tour of Seville is undoubtedly the best way to discover the Andalusian capital. The tour starts in the area of the Town Hall and passes through the current Barrio de Santa Cruz, the old Jewish quarter of the city.

Car at disposal in Rome

SHARED EXPERIENCE

Experience the day´s most magical moment aboard an authentic sailing yacht from Puerto Banús.

Berlin's Street Art scene is infamous. It all started with the Berlin Wall, but the scene exploded in Berlin's 1990's alternative heyday and has carried on ever since. Come along and see a colourful side of Berlin you'd never find on your own!

A private cooking class with a menu chosen by you. The team at Rome Cooking Club will create a unique experience for you in Rome.

The cooking venue will be reserved exclusively for your group, where you’ll learn how to prepare some of the most iconic dishes of Italian cuisine.

Learn about Tuscany's wine regions and taste the most important local wines in a 2h class covering the Tuscan Vino fundamentals. A delicious flight of 6 wines served with sample bites of local products.

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For those who want to visit the Ecomuseum guided by Gabriele, a young man who was born in Romagnolo and is passionate about the Palermo coast. A story within a story and the opportunity to ask questions, explore topics of personal interest and exchange memories and information.

It lasts 1 hour.

The Super 3 cannot be missed! Three different tastings dedicated to 5 Roero, 5 Barbaresco, or 5 Barolo to discover how the area of origin influences the final product and what organoleptic differences determine completely different zones and subzones