Private ski lessons with expert instructors in London. All equipment included, just bring your own ski socks. Available from age 4 for skiing and age 7 for snowboarding.

Discover our century-old, family-run soap factory.

A guided tour through Al-Andalus and medieval Seville via its Jewish quarter, city walls, and iconic monuments.

Hands in clay in our workshop: create your own pottery with a Tuscan artisan, between clay, colour and imagination. Take home a unique piece, made by you.

In a couple of hours we will help you understand the city through a historical and artistic point of view. We will also talk about events which are going on while you are in town as well as give you some shopping and eating tips. You will be able to plan your time better and maximize your visit

Discover this unique area of Venice and escape the crowds with your private walking tour visiting the area of Castello and learn about the famous Arsenale.

We propose an experience you surely will not forget! Live in Chianti for one day and enjoy a panorama of hand-made, well-disposed rows of vineyards, along the cypresses and olive trees, the stone houses and ancient rural tradition.

You will meet your guide, who will take you to see the historic monuments of the 4KM Nazi complex.

He will take you to the Documentation Center and also to visit the famous Courtroom 600.

Palace of Justice is CLOSED ON TUESDAY

Experience the allure of the Amalfi Coast, where picturesque towns like Positano, Amalfi, and Ravello harmonize with nature's wonders amidst breathtaking landscapes and historical significance. A journey of relaxation, exploration, and enchantment awaits.

Inherited from grandma, shared by mom, now with you – our culinary legacy and way of living. Explore Cretan cuisine's secrets in a 100% hands-on cooking experience with premium olive oil tasting. Join us, embrace family warmth, and cook with love, immersing yourself in Cretan life and culture!

My mum and I will be so glad to welcome you in our family's oilive oil farm and guide you in our way of life through a unique gastronomic and rural tour!

Visiting the Sassi of Matera is a unique experience that you will never forget. A licensed tour guide will accompany you and will enrich your tour with a lot of information.

You will be able to discover local wines, grown on the steep mountains, to taste a generous and tasty tartiflette thanks to the know-how of passionate local craftsmen with a character as strong as their cheese, to finally discover the local sweets put in shape by creative and passionate artisans.

Immerse yourself in the crystalline waters of the protected marine area of Tavolara, the tour lasts 4 hours. We will decide together where to go and how long to stay, we will visit the most beautiful places of the day based on the daily weather conditions.

Tasting of three different Primitivo

Pasta making class is a completely hands-on cooking experience: after an introduction to the ingredients, you will be able to create from scratch the most famous Italian handmade pasta shapes and their best matched traditional sauces.

Sunday lunch in Italy is a huge cultural tradition. It’s the family lunch. During our traditional meal cooking class we will prepare hands-on and from scratch one of the most typical Sunday meals in the Napoli area, using Grandma’s recipes.

During this private cooking class we’ll make fresh pasta hands-on and from scratch, using vegan recipes and local ingredients.

Our Cooking School in Sorrento is also well known for our Honeymoon Cooking Classes. In this private cooking experience you’ll prepare together with your wife/husband a whole traditional Italian meal in a romantic and warm atmosphere.

Step inside one of Abruzzo's oldest family wineries, founded in 1863, and taste five of our wines with local food.

Discover and discover the wonderful wineries of Vulture, traditions and passions carried on by families who love their territory. The Re Manfredi brand was born in 1998, exactly where the famous Aglianico del Vulture DOC was born and is an elegant estate with about 120 hectares of Guyot.