Start and return at Höheweg 78 in Interlaken. Time for panoramic views, breaks and spontaneous stops! Feel the agility, the electric boost sensation, and the charming design – the perfect opportunity to discover the Microlino and the region in more depth and experience more of the surroundings.

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Departure from Piazza Sacramento, Casa Museo Trullo Sovrano: Begin your journey by exploring the monumental Trullo Sovrano, a living testimony of ancient local architecture and an ideal starting point to understand the history of trulli and the city itself.

Visit Le Corbusier’s iconic Cité Radieuse, a 20th-century masterpiece and UNESCO World Heritage Site, and discover its unique blend of visionary architecture and exceptional living space!

Hands-on museum of senses and natural sciences At Park Sënnesräich visitors discover their 5 senses – sight, hearing, touch, smell and taste – and natural sciences in a hands-on, playful and informative manner.

The PANEUM - Wunderkammer of Bread takes us on a journey through time and space, starting from the "invention" of bread in the Neolithic Age to the diversity of bread today. This story is told by art and cultural objects spanning 9,000 years. Bread is the unifying link.

The Maison Yellow offers the most aniseed-flavoured route in the city! Do you want to know the secrets of aniseed and its different uses? Welcome to the Maison Yellow Experience!

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The perfect balance of performance, elegance and comfort.

Private Tour, starting and finishing in your accommodation. We will leave town to get into the most fun and scenic mountain trails of the area, enjoying the beautiful views on the way.

Come visit the Citadelle de Marseille, (Fort Saint-Nicolas), a historical monument classified since 1969, overlooking the Vieux-Port and recently opened to the public. .

Guided tour of the cellar, tasting of 5 glasses of wine, including 2 Barolos.

The total duration is one and a half hours.

For special requests or to bring children with you, contact us in advance:

[email protected]

+39 0173 789013

The Oulibo mill opens its doors to you to discover the eternal olive tree. This guided tour will reveal the secrets of olive oil and table olive production at our mill. An extraordinary journey in several stages to experience the culture of the olive tree.

Very close to Bordeaux, Château Bouscaut is a Grand Cru Classé de Graves since 1953 for its red and white wines. The estate has been owned by Sophie Lurton and her husband Laurent Cogombles for 30 years. Organically farmed, the vineyard is part of the Pessac-Léognan appellation.

Experience unique and home-made Croatian dishes from different regions whileexploring Zagreb and getting to know the locals.